We Have a Solution.
SUPPLYSHIFT’S FOOD CATEGORY SCOPE 3 TOOL:
Incorporates emissions factors from publicly available sources AND product footprints reported by suppliers.
Provides a GHG Maturity Score for each supplier, based on their current reporting, targets, and progress
Tracks supplier performance on the key drivers of GHG emissions in each category
Helps you understand the quality of product-level carbon footprint data reported by your suppliers
SupplyShift’s Food Category Scope 3 Tool is based on questionnaires developed by WRAP (The Waste and Resources Action Programme). The WRAP questionnaires were vetted and piloted with leading UK grocery retailers, testing with many suppliers across different product categories to understand how best to ask questions.
On top of the WRAP questionnaire, SupplyShift added a scoring methodology that allows you to quickly understand your suppliers’ performance. The Food Category Scope 3 Tools automatically calculates your Scope 3 footprint based on data provided by your suppliers and publicly available emissions factors. We also offer the flexibility to add your own emissions factors.
Food Category Scope 3 Tool currently lets you assess farm-level emissions in the top 10 GHG-emitting food categories:
- Warm Water Prawns
Please share your contact information and we will reach out to answer any questions and provide more information on how the Food Category Scope 3 Tool might help you.
We look forward to hearing from you!
WRAP is a climate action NGO working around the globe to tackle the causes of the climate crisis and give the planet a sustainable future. WRAP was established in the UK in 2000 and now works in 40+ countries.